Schwarzwälder Kirschtorte
Arguably the most well-known of German cakes, the Schwarzwälder Kirschtorte or Black Forest Gâteau is not named directly after the Black Forest itself, but rather the region’s specialty cherry liquor Schwarzwälder Kirschwasser. Our ode to this classic cake features chocolate sponge layers soaked in a kirschwasser syrup, sandwiched between layers of vanilla cream and chocolate ganache (each peppered with sour cherries), covered in more cream, ganache, chocolate shavings and cherries. This decadent cake will leave you wanting more.
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Our Schwarzwälder Kirschtorte is available as a:
16cm round cake (serves 12 traditional slices): $120.00
20cm round cake (serves 16 traditional slices): $140.00
25cm square cake (serves 50 dessert portions): $278.00
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This cake contains the following common allergens:
gluten (flour)
eggs
milk (butter, milk, cream & chocolate)
soy (chocolate)
Please note the standard Schwarzwälder Kirschtorte also contains alcohol (kirschwasser). The final appearance may change due to seasonal availability of fresh cherries.
Low gluten and alcohol-free versions are available.
Please note that all our products are made in a kitchen that utilises common allergens (peanuts, tree nuts, milk, eggs, sesame seeds, fish and shellfish, soy, lupin and wheat). While every effort is made to prevent cross-contamination, we cannot 100% guarantee that our products will be free from traces of these allergens. If you have an allergy, please indicate this on your order request. If you have any questions relating to allergens or the dietary modifications we can offer, please contact us.
