Sachertorte Petits Gâteaux

This single-serve petit gâteau is a homage to one of Vienna's most famous culinary inventions, the Sachertorte. These mini cakes feature rich chocolate sponge separated by a layer of luscious apricot jam, covered in chocolate ganache and a final coat of silky dark chocolate glaze. Best served with unsweetened whipped cream and a coffee, just like they do in its birthplace, Vienna's Hotel Sacher.

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Carrot Cake Petits Gâteaux

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Schwarzwälder Kirschtorte Petits Gâteaux